About Us
The Food Innovation Service is a consultancy business established to provide support to the South West regional food industry. We are a team of dedicated food industry professionals with a diverse range of experience and contacts enabling us to work effectively with our member companies. Our specialist team is able to apply the skills and knowledge gained from our work with large and small food and drink businesses from farm to fork.
The facilities at the Agri-Food Centre represent a significant investment in the support services available to the regional food and drink industry. They are amongst the best available anywhere in the country and are managed by the Food Innovation Service. This allows food and drink businesses full access to the equipment and capabilities of the Centre.
For more information please visit the FIS Team section.
