About Us
We have upgraded our service to offer streamlined support to food businesses.
This includes access to:
- our superb facilities
- technical support and advice from a team of specialist associates
- work-based learning programmes for food manufacturing and processing
- short courses of interest to all those engaged in the industry
All of these benefits are now available without the need to pay membership fees.
If you are interested in any of our services please contact Ruth Sharpe on 01579 372346 or email ruth.sharpe@duchy.ac.uk.
